Black & Decker Perfect Broil CTO4401B Manuel d'utilisateur Page 15

  • Télécharger
  • Ajouter à mon manuel
  • Imprimer
  • Page
    / 23
  • Table des matières
  • MARQUE LIVRES
  • Noté. / 5. Basé sur avis des utilisateurs
Vue de la page 14
28
27
BAKING GUIDE:
FOOD AMOUNT
TEMP./TIME
PROCEDURE




































































PERFECT BROIL
SYSTEM





 




 
 


 
Note: 


 

 

 

 
 

Important: This oven gets hot. When in use, always use oven mitts or potholders when touching
any outer or inner surface of the oven.
 
BROILING GUIDE
FOOD WEIGHT / BROILING APPROXIMATE PROCEDURE
AMOUNT TEMPERATURE COOKING TIME



















































Vue de la page 14
1 2 ... 10 11 12 13 14 15 16 17 18 19 20 21 22 23

Commentaires sur ces manuels

Pas de commentaire