Black & Decker FP6010 Manuel d'utilisation et d'entretien télécharger pdf (Page 12)

2. Place small workbowl in large workbowl, ﬁtting

the tabs on the outside of the small bowl into the

notches on the large workbowl. This will hold the

small bowl ﬁrmly in place.

3. Carefully place the shredding disk on blade shaft in

bottom of workbowl. (N)

4. Place lid on workbowl and lock into place by

rotating lid counterclockwise

5. Follow remaining steps as indicated in USING THE

SHREDDING DISK IN THE LARGE WORKBOWL.

HELPFUL TIPS WHEN SLICING

OR SHREDDING

• Before slicing round fruits and vegetables through the processor cut a

thin slice from the bottom so food will be more stable. Place food cut side

down in the feed chute.

• Always remove seeds, core and pits before processing

• Select foods that are ﬁrm and not over ripe.

• Remove the core from hard vegetables, such as cabbage.

• When slicing thinner vegetables cut them just short of the length of the

feed chute; stand them vertically in the feed chute so they are solidly

packed and cannot turn or tilt.

• A few large pieces of food may remain on top of the disk after slicing or

shredding. If desired, cut these by hand and add to mixture.

• Soft and semi hard cheeses should be well chilled before shredding. For

best results with soft cheeses such as mozzarella, freeze 15-20 minutes

before processing. Cut to ﬁt feed tube and process using even pressure.

• To slice uncooked meat, cut or roll food to ﬁt feed tube. Remove all visible

fat. Wrap and freeze food until hard to the touch but not solidly frozen, 30

minutes to 2 hours depending on the thickness of the food. Check to be

sure you can still pierce the food with the tip of a sharp knife. If not, allow

to thaw slightly and process using even pressure.

• To slice cooked meat, including salami and pepperoni, food should be very

cold. Cut in pieces to ﬁt feed tube and process food using ﬁrm, even pressure.

• Remove the slicing/shredding disk before removing the workbowl from

the processor.

USING THE S BLADE IN THE LARGE WORKBOWL

1. Lock workbowl in place on base.

2. Carefully insert the blade shaft into the S blade. When

the S blade gets to the bottom of the shaft, turn

clockwise to lock (O). You will feel it lock into place.

3. Place blade and shaft attachment in work bowl on

center post.

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 67 68

Pas de commentaire

Black & Decker FP6010 Manuel d'utilisation et d'entretien Page 12